Klorofil Publishing is hard at work dotting all the i’s and crossing all the t’s in preparation for the launch of Canada’s Culinary Heritage this fall. A portion of the proceeds from the sale of the cookbook will be donated to Breakfast Club of Canada.
Canada’s Culinary Heritage will include favourite recipes from 100 well-known Canadians, including our two ambassadors, Mikaël Kingsbury and Carey Price. Contributors will share the story behind their chosen dish and provide their top picks for the country’s best tourist attractions.
To reserve your copy, go to canada2017.org
Thank you to Klorofil!
